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Cup of Tea with Col: watch season one here

Islam, being married, being late. Colin chats with Nazeem Hussain

Denise Scott talks about honesty and professional jealousy with Colin

Get thinky with Colin and neuroscientist David Farmer

Colin finds out how to handle beggars with Salvos chief Brendan Nottle

 

Finance expert Marcus Padley explains the moron portfolio with Colin.

 

Do chefs cook restaurant food at home? Colin Lane ask Adam D’Sylva.

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